Memo to vegetarian aliment producers: When you’re authoritative a veggie burger, the key chat is “veggie,” not “burger.”
An all-embracing Daily News analysis of a half-dozen varieties reveals that the affliction bazaar patties — Amy’s and Boca burgers — and alike contemporary beef substitutes like Beyond Meat accumulate authoritative the aforementioned mistake: They appetite to simulate hamburgers rather than artlessly actuality a abundant vegetarian meal.
The abandoned exception: Trader Joe’s Quinoa Cowboy Veggie Burgers. (180 calories, 8 g fat, 0 cholesterol, 6 g fiber, 5 g protein)
The additive account — a mix of quinoa, red peppers, atramentous beans, aliment crumbs and blah — tells alone allotment of the adventure here. Members of the Daily News Aftertaste Kitchen console admired the patty partly for its aftertaste but additionally for its approach.
MORE: VEGGIE BURGERS AROUND NEW YORK ARE BETTER THAN EVER, WITH TASTY INGREDIENTS LIKE QUINOA, CHICKPEAS AND SWEET POTATOES
“It’s not aggravating to accomplish me balloon about meat,” said one panelist. “It’s not a affected hamburger. It’s a absolute vegetable burger.”
One eater said the Cowboy Veggie Burger was like “a august absurd hummus patty — and it would be abundant with feta cheese and avocado.” Addition likened it to an unfishy backtalk cake.
But the assessment was universal: “This is easily bottomward the best veggie patty we’ve had,” said one tester.
Beyond that, our tasting console about alone its buns in protest. Here’s how the blow of the acreage fared (ranked in order):
Morningstar Farms Garden Veggie Patty
110 calories, 3.5 g fat, 0 cholesterol, 3 g fiber, 10 g protein
Like the Trader Joe’s version, Morningstar Farms Garden Veggie Patty isn’t aggravating to simulate meat (unlike the far inferior, textured vegetable protein-based Morningstar Grillers Prime). But the makes of the mushroomy patty approved so adamantine to get the arrangement appropriate that they forgot to put the aftertaste in.
“It’s aloof bland,” said one tester. “But I like the turkey burger-like texture.”
“It’s absolutely forgettable as a burger,” said another.
Amy’s (various varieties)
Amy’s All American, 140 calories, 3.5 g fat, 0 cholesterol, 4 g fiber, 13 g protein
The abundantly “family owned” amoebic mavens at Amy’s accept added than a half-dozen varieties of veggie patties alignment from inedible (Amy’s Sonoma) to mildy annoying (California) to palatable, but alone if your aficionado has assumption accident (All American).
The All-American had a fish-cake texture, acceptable from the textured vegetable protein that is its capital ingredient. Tasters begin it bland, but one added, “It’s aggravating too hard, abacus all that cumin.” That was a balmy admonishment because the California burger prompted this comment: “This is why I don’t like veggie burgers. This is what a doctor would put you on.”
Boca Savory Augment Mozzarella Veggie Patty
110 calories, 3 g fat, 0 cholesterol, 5 g fiber, 14 g protein
Boca has been a arch veggie burger aggregation for years, but that acquaintance hasn’t helped it get the arrangement right: The augment and TVP patty was rubbery.
It tasted accomplished — one panelist said, “I’m bistro a big mushroom” — but it was artlessly uninspired.
“Who uses mozzarella as a aftertaste enhancer?” acicular out one foodie.
Beyond Meat Beast Burger
260 calories, 16 g fat, 0 cholesterol, 4 g fiber, 23 g protein.
In promotional pictures, Beyond Meat’s patties baker up like absolute hamburgers — and on the grill, they did absolutely broil like absolute meat.
And that’s area the similarities ended.
Instead of proudly owning its vegetable apparatus — mainly a pea protein — Beyond Meat runs from them. The aftereffect is the affliction patty of the bunch.
“The arrangement is freaky, like a augment — a augment encased in liver,” said one tester.
“At atomic alarmist is edible,” added another. “The arrangement is cartilage.”
Others alleged it “Satan’s styrofoam” and “soy Play-Doh.”
“This patty could singlehandedly end PETA,” added addition taster. “If you gave me this, I’d blooper it beneath the table to a dog I hate.”
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